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Asheville Breakfast ‘za !

Yields4 ServingsPrep Time15 minsCook Time25 minsTotal Time40 mins

 1 13.8oz package Pilsbury Pizza Crust
 4 EggsScrambled
 1 OnionDiced
 4 Garlic clovesChopped
 1 Package Bacon
 1 Package Frozen Bell Pepper / Stir Fry Mix
 1 Package Shredded Cheese
1

Preheat oven to 400

Spread a layer of aluminum foil and a sheet pan and spray with cooking spray

Remove premade pizza crust from packaging and spread out on a foil-lined sheet pan

Brush raw dough with a light layer of olive oil, sprinkle with Garlic Salt, Pepper, other seasonings to taste!

Parbake the crust for 8 minutes in 400-degree oven

Remove crust from oven when done, and place on a wire cooling rack if possible

2

Scramble 4 eggs

Saute one small white (diced) onion in butter, add minced garlic once onions start to turn color

Saute one frozen package of bell peppers/stir fry mix (about 7 minutes)

Cook one package of your favorite bacon, sausage, or other meat/protein of choice

3

Brush parbaked crust with Ranch Dressing and season with salt, pepper, etc. to taste

Add a light layer of shredded cheese

Add the scrambled eggs on top of the cheese

Add crumbled bacon (or your protein choice) on top of the eggs

Add vegetable mixtures and top with more cheese, if desired

4

Place the prepared pizza in the 400-degree oven for up to 15 minutes (you are looking for that 'done pizza' browning!)

Rest for about 5 minutes

Cut & enjoy!

Nutrition Facts

Serving Size 3

Servings 0