Double Barrel BBQ Dry Rub

Name: Double Barrel BBQ Dry Rub
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: ¼ cup Brown / Coconut Sugar; ¼ cup Kosher Salt; ¼ cup Smoked Paprika; 3 tbsp Coriander; 2 tbsp Garlic Powder; 2 tbsp Onion Powder; 2 tbsp Cumin; 1 tbsp Double Barrel Chili Powder; 2 tsp Black Pepper; 1 tsp Dry Mustard

Making your own BBQ dry rub is a fun and economical way to create the perfect blend for you and your family!

Experiment by adding more/less, omitting, or adding something entirely different. The possibilities are endless, there is no right or wrong blend.

¼ cup Brown / Coconut Sugar

¼ cup Kosher Salt

¼ cup Smoked Paprika

3 tbsp Coriander

2 tbsp Garlic Powder

2 tbsp Onion Powder

2 tbsp Cumin

1 tbsp Double Barrel Chili Powder

2 tsp Black Pepper

1 tsp Dry Mustard

Combine all ingredients in a jar and shake to combine!