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Golden, flaky puff pastry wrapped around tender, medium-rare beef, sliced to reveal its juicy interior. The Beef Wellington is presented on a white serving platter, garnished with fresh rosemary and accompanied by a small bowl of Dijon mustard, set on a light wooden table.

Beef Wellington with Red Wine Sauce

Craft a show-stopping Beef Wellington with this simplified recipe! Golden puff pastry, tender beef, and a savory mushroom filling come …

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Lemon Dill Hot-Smoked Salmon

Lemon Dill Hot-Smoked SalmonIngredients2 Salmon fillets, skin on but boneless1 cup Kosher salt1 cup Brown sugar1 tsp Lemon zest2 tbsp …

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Asheville Breakfast ‘za !

Asheville Breakfast ‘za !Ingredients1 13.8oz package Pilsbury Pizza Crust4 EggsScrambled1 OnionDiced4 Garlic clovesChopped1 …

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A scoop of chocolate ice cream

Chocolate Delight Ice Cream

Chocolate Delight Ice CreamIngredients1 ½ cups Heavy Whipping Cream1 cup Whole Milk¾ cup Cocoa Powder½ cup Brown …

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Vanilla Delight Scoop

Vanilla Delight Ice Cream

Vanilla Delight Ice CreamIngredients1 ¾ cups Heavy Whipping Cream1 ¼ cups Whole Milk¾ cup Sugar1.25 tbsp Vanilla …

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Protected: Meatless Baked Beans

This content is password protected. To view it please enter your password below: Password: …

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