Making your own BBQ dry rub is a fun and economical way to create the perfect blend for you and your family!
Experiment by adding more/less, omitting, or adding something entirely different. The possibilities are endless, there is no right or wrong blend.
![Double Barrel BBQ Dry Rub](https://i0.wp.com/www.biteseeing.com/wp-content/uploads/DB-Dry-BBQ-Rub-scaled.jpeg?fit=1722%2C2000&ssl=1)
Ingredients
¼ cup Brown / Coconut Sugar
¼ cup Kosher Salt
¼ cup Smoked Paprika
3 tbsp Coriander
2 tbsp Garlic Powder
2 tbsp Onion Powder
2 tbsp Cumin
2 tsp Black Pepper
1 tsp Dry Mustard
Directions
1
Combine all ingredients in a jar and shake to combine!
Ingredients
¼ cup Brown / Coconut Sugar
¼ cup Kosher Salt
¼ cup Smoked Paprika
3 tbsp Coriander
2 tbsp Garlic Powder
2 tbsp Onion Powder
2 tbsp Cumin
2 tsp Black Pepper
1 tsp Dry Mustard
Directions
1
Combine all ingredients in a jar and shake to combine!
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